You already know I'm madly in love with roasted red peppers. But thanks to a recent recipe submission from Dori A. I found my new favorite meal - Spinach Pita Pizzas. They're way easier to make than they look, and you can get quite a few one-person meals out of all the ingredients. It feels super indulgent but it's not totally bad for you (just don't pay attention to how much feta I actually end up putting on).
Also, since it's red (roasted peppers) and green (fresh spinach) it can make a cute holiday appetizer - just slice it square-style and serve!
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